Our melt in the mouth fondants are already cooked but when you're ready to devour, you'll need to pop in the microwave for 30 seconds to create that melting gooey centre. Make sure you take them out of their foil case before microwaving
Serve with a scoop of ice cream and you've got the perfect dessert
If you only have an oven then pre heat oven to 180 and bake for 3 minutes (you can keep the foil case on in the oven)
Ingredients
Dark chocolate, milk chocolate, white chocolate,(cocoa mass - Sugar - Cocoa butter - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring) unsalted butter, caster sugar, light brown sugar, dark brown sugar, organic free range eggs, plain flour, cocoa powder, sea salt, chocolate chunks, baking powder
Allergy Advice
Contains gluten, eggs, milk. All our baked goods are made in an environment where nuts, peanuts, eggs, milk, soya, sesame, tree nuts, sulphites, lupin and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens
