Double number cakes are 2 layers of sponge, with a buttercream filling and topping, then topped with your choice of toppings. Please add to the notes box if you'd like fruit / chocolates / flowers
Portion Guide
Approximately 28-34 portions
Allergens
This cake contains: Dairy - MILK, SOY LECITHIN, vanilla, unsalted butter, caster sugar, brown sugar, EGGS, plain flour - WHEAT, cocoa powder, sea salt, chocolate chunks, baking powder, NUTS, peanuts (other nuts) Dark, Milk & White Chocolate
Cake Topper
We can personalise any cake to feature a cake topper, simply click here to customise and add to basket before checking out
